Fast Eddy PG1000 Electronic Wood Pellet BBQ
100% wood burning, pellet grill and smoker in one. Four cooking zones for great versatility. Cook over direct or indirect heat at up to 800°F using 100% food grade wood pellets. Also, cold smoke and hold in the warming drawer. The insulated lid helps get up to temp quick. You will see the fire!
- Reviews (0)
It’s a grill and a smoker in one! Cookshack’s Pellet Grills are 100% wood burning, pellet grills with four cooking zones for great versatility.
Cook over direct or indirect heat at up to 600°F using 100% food grade wood pellets. Also, cold smoke and hold in the warming drawer. The insulated lid helps get up to temp quick.
|Cooking Capacity||Large enough to cook a whole turkey or food for the whole family!|
|Cooking Surface||Direct: 3/8 304T Stainless Steel rod grate; Indirect: Nickel Plated Grills|
|Cooking Area||784 square inches: 10" x 18" direct cooking; 18"x18" indirect; 10"x28" top rack; warming drawer 19" x 13" x 4"|
|Temperature Settings||170-600° F maximum|
|Shipping Weight||405 lbs.|
|Included Equipment||Operator's Manual, Warming Drawer, Side Shelf, 4 Casters, 80 lbs. Cookshack Hickory Pellets|
|Pellet Usage||1.2 lbs pellets per hour at 400° F|
|Construction and Insulation||Double Walled Stainless Steel Interior and Exterior; direct cooking zone features a stainless steel grate. 850° F Spin-Glas Insulation for superior heat retention, fuel savings and maximum cooking performance|